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| Extra-crispy Buffalo wings made in the air fryer — no deep frying required! |
Crispy Air Fryer Buffalo Wings: Easy Restaurant-Style Wings at Home (No Oil!)
🏆 Why These Air Fryer Buffalo Wings Are the BEST
If you want crispy skin without deep frying, this recipe nails it every time. These air fryer buffalo wings are:
✔ Crispier than the oven
✔ Faster than takeout
✔ Stupid-easy to make
✔ Loaded with classic spicy Buffalo flavor
✔ Perfect for game day, parties, and late-night cravings
And the best part? No giant pot of oil. No mess. No regrets. 😌🔥
⭐ Air Fryers give you restaurant-style wings with 75% less fat than deep-fried wings
🛒 Ingredients You’ll Need
| Ingredient | Amount | Notes |
|---|---|---|
| Chicken wings | 2 lbs | Flats + drums |
| Baking powder | 1 tbsp | The crunchifier |
| Salt | 1 tsp | |
| Garlic powder | 1 tsp | Flavor boost |
| Paprika | 1 tsp | Optional |
| Buffalo sauce | 1/2 cup | Frank’s RedHot = 🔥 |
| Butter | 2 tbsp | For smoother, richer sauce |
👉 Shop Frank’s RedHot Sauce here
👉 Shop Air Fryer-safe tongs here
🍗 Step-by-Step: How to Cook Buffalo Wings in an Air Fryer
| Step | Temp | Time |
|---|---|---|
| Cook | 380°F | 18–22 min |
| Final Crisp | 400°F | 2–3 min |
- Pat wings really dry
- Toss in seasoning + baking powder
- Air fry at 380°F, flip halfway
- Toss in warmed Buffalo sauce
- Back in the air fryer for final crispy blast
🔥 Optional: spray with a touch of oil for deeper golden brown
💡 Wing Pro Tips
- Space wings out = crispier finish
- Baking powder = crunch upgrade
- Double fry method for bar-style wings
- Don't drown wings in sauce early — coat after crisping
🔥 Sauce Variations
Shop Amazon's best Sellers - wing sauces here!
🍽️ What to Serve with Buffalo Wings
❓ FAQ
Can I cook frozen wings in the air fryer?
YES. Add 6–8 minutes cooking time.
How do I reheat wings?
360°F for 4–5 minutes — crispy again!
Do I need baking powder?
If you want bar-quality skin? YES.
Can I double the batch?
Only if you air fry in two rounds — crowding kills crispiness.
Air Fryer Buffalo Wings Recipe
| Time | 20–25 minutes |
|---|---|
| Servings | 4 |
| Method | Air Fryer |
| Difficulty | Easy |
Super crispy air fryer buffalo wings in 20 minutes!
Juicy inside, crunchy outside, and tossed in classic Buffalo sauce.
Ingredients
- 2 lbs chicken wings
- 1 tbsp baking powder
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 cup Buffalo sauce
- 2 tbsp butter
Instructions
- Preheat air fryer to 380°F
- Season wings with baking powder + spices
- Air fry 18–22 minutes, flipping halfway
- Toss with melted butter + Buffalo sauce
- Air fry 2–3 minutes more
- Serve HOT 🔥
🔥 Final Section for End of Blog Post
Ready for the Crispiest Wings of Your Life?
You’re now officially a Buffalo Wing Master 🧑🍳🔥
No deep fryer, no mess — just pure crispy greatness.
👉 Before you go… which dip wins?
Ranch or Blue Cheese? Tell us in the comments! 👇
(We’re keeping score 🏆)
Shop the Gear We Used 👇
🔥 Air Fryer Tongs (heat-safe)
🔥 Best Buffalo Wing Sauce Trio
🔥 Top-rated Dual-Basket Air Fryer
🔥 Non-stick Basket Liners (cleanup hack)
✨ Clicking these links helps support Air Fryer Nation — thank you! 🙌
One Last Thing…
I hope this recipe make your tastebuds dance 🕺💃